Learn marketing, PR, and branding and the basics of Adobe Photoshop. At the end of the class, take home your own “Brand It! Toolkit” with visual representation and marketing techniques to make your business blossom.
Instructors: Erika Dillon / Foxtrot Press and Sierra Barter / Clementine Lime
Dates: Two Wednesdays, May 16th & May 23rd, 5:30pm – 9:30pm
Course fee: $65 per or $120 both • Materials fee $8 / $15
For more classes, visit Craftland.myshopify.com.
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Come visit Aspire for Wine Down Wednesdays! Celebrate your hump day with $50 worth of food and drinks (for only $40!) and explore their Award-Winning Wine List.
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I like the idea of giving a graduating student a a gift that is personable, something that they will actually use and appreciate both now and later.
1. Initial necklaces at Craftland
2. Handmade belts by Cause and Effect at WHARF
3. Imagine: How Creativity Works by Jonah Lehrer at Symposium Books
4. T-shirts by Out of Print at Symposium Books
5. Bears by Princess Soft Toys at Homestyle
6. Blank notebook by Girls Can Tell at Craftland
7. Business card holders at Homestyle
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$1 Tacos. Seriously, $1 for a delicous, authentic taco. 3 Tacos? $3. Every Tuesday only at Viva Mexico!
Viva Mexico Cantina & Grill, 131 Washington St.
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Wednesday, March 16th & May 23rd: Brand It! A marketing & design workshop for bloggers & entrepreneurs
Erika Dillon / Foxtrot Press and Sierra Barter / Clementine Lime
Saturday, May 19th: Make an A-Line Skirt From a Pattern!
Beth Brennick / Elizabeth Brennick Designs
Saturday, July 28th: How to Wind Your Bobbin and Other Sewing Machine Basics
Instructor: Erica Saladino / Coffee-Drinker
Saturday, July 14th: Make an A-Line Skirt From a Pattern!
Instructor: Beth Brennick / Elizabeth Brennick Designs
Saturday, August 4th: Photography Workshop: The Auto Mode Rebellion
Matt Celeste / Blueflash Photography
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8:30pm-A double feature curated by our friend Kimi Rich with free popcorn!
The Salon, 57 Eddy St.
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10pm: Staygold with Way O’Malley. Every Tuesday in the Taproom.
Local 121, 121 Washington St.
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Showing the work of:
Sophie Barbasch, Laura Brown, Douglas Burns, Wen-You Cai, Tyler DiBiasio, Alex Forsyth, Jonathan Frioux, Soul Keita, Danielle Levine, Jeff Lewinski, Sheung Tang Luk, Nicky Marino, Cooper O’Brien, Irene Su, Max Spitzer, Xin Xin
May 15th to May 19th. Opening reception tonight from 6:30- 9:30pm.
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After a successful first wine dinner with Eric Casimir of Domaine Gerard Metz and the help of ENO Fine Wines, Tazza is hosting TWO more wine dinners. Our tastebuds are already tingling and our tummies are already growling. The next one: Food and Wine for Warmer Weather on Tuesday, May 15th.
To make a reservation, call Tazza at 401.421.3300 or email Tazza at tazzaben@gmail.com.
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Hewtin’s Dog Mobile offers offers to die-for sausages, hot dogs and sandwiches that are worth every extra calorie. Fancheezical Grilled Cheese Truck, “Rhode Island’s Original & Most Delicious Grilled Cheese Truck!”. And Poco Loco Tacos serves fresh, quality Mexican cuisine at an affordable price. It’s a day of comfort food on the move!
Grant’s Block, corner of Union and Westminster Street, 11am to 2pm on Tuesdays. See you in line!
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